About Our Green Teas
The manufacture of green tea has long been the prerogative of China. The tradition of ancestral techniques - which varied from region to region, or even from village to village - still persists to this day. The traditional methods produce a quality of tea which is remarkable for the delicacy of its aroma, the fine presentation of the leaf and the flavor of the liquor. Green teas do not undergo oxidation. While the methods of manufacture may vary greatly in detail according to the region or country where the teas are made, the three manufacturing stages arimed at prevent the leaves from oxidizing remain the same: firing, rolling, drying.
ONE OF OUR 2017 "12 TEAS OF CHRISTMAS"
Warm and toasty like fresh pears baking with brown sugar and drenched in brady sauce, this tea will surely satisfy your sweet tooth!
Ingredients: Green tea, apples, brown sugar, vanilla, cinnamon, nutmeg, flavoring.
The water chestnut and bitter plant undertones give way to a soft, sweet hint of vanilla. Perfectly balanced.
The snow is snowing, the wind is blowing, but you can weather the storm. Snuggle up with a pot of this wonderful green tea with notes of sweet apple and cinnamon and a warm blanket, and you'll be set for whatever winter has in store. You've got your mug to keep you warm.
Ingredients: China green tea, apple bits, flavoring.
Smooth with a Toasty Aroma!
The original type of genmaicha was developed hundreds of years ago by Zen monks who mixed green tea with the browned rice stuck to the bottom of their cauldrons. Soon after, roasted rice was blended with Sencha or Bancha by tea vendors throughout Japan where it became a popular household green. Genmaicha is smooth and mild with a warming and toasty aroma.
Exotic starfruit is the star in this blend of mango and other exotic fruits. A subtle sweetness and bright flavor will definitely make you a happy camper!
The Most Popular Tea in Japan!
Brisk and full-bodied with notes of brine and fresh-cut grass. A splendid and straightforward selection!
Hand-rolled Sweet Jasmine and Green Tea Leaf
Exquisite green tea leaves are hand rolled and infused several times with sweet jasmine flowers. Pearls unfurl with fabulous flavor!
You?ll believe you just indulged in a decadent piece of lemon chiffon cake when you sip this delightful tea. Smooth, sweet and delicious!
Ingredients: Green tea, lemon peels, calendula, lemon wedges and vanilla.
Sencha with a Beautiful Spin
Smooth as silk with the bright kiss of citrus, this calming green tea is a lavish treat any time of day. Wrap yourself in this luxurious cup.
A long-time FEZZIWIG'S Fave!
Always a favorite, our Moroccan mint tea will take you to the warm heat of the summer with a cool summer breeze.
Another FEZZIWIG'S Favorite!
A refreshing and floral blend of green teas with sweetly-scented blossoms, lemongrass and tropical citrus fruits
The Aroma of this Tea is Spectacular!
One look at this tea will have you thinking spring! The fresh green of the tea, juicy berry and fig flavors, and gorgeous flower petals are the perfect way to welcome spring.
In the mid 1990s, Ellen experienced this style of tea in New York City. She was forever inspired to have her own tea shop. Now celebrating our 10th year, we created this as a tribute with our own Tibetan Tiger tea.
Ingredients: Green tea, roses, almonds, cinnamon, cloves and essence.
A Top Ten Tea at FEZZIWIG'S!
This is a warm, lovely blend of green tea and toasted walnuts. This is perfect for the crisp weather days!
Popular at Christmas and Year-Round!
Imagine looking out your window to a gentle winter snowfall providing a gleaming white blanket around your home. You sip a cup of Winter Snowflake, and you're instantly reminded why you love the season so much!