Chef's Table: French Quarter Authentic Cajun

SKU: 20180720-1 | |
Friday, July 20, 6:00-8:00pm
Sales tax additional, no tipping.

Our chef’s table nights are quite popular so come on down to the land of killer summertime eats!  New Orleans native Kristine Matthews will cook up four fantastic courses for you to enjoy.  We will begin with a welcoming appetizer, followed by a shrimp & pickled vegetable salad, then to the main course of crawfish etouffe over rice, and ending with short stacks with grilled peaches.

Wines will be available for purchase by the glass and expert recommendations will be given.

Reservation deadline:  July 15

$50.00 / per person
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Classes and/or events are subject to cancellation if the minimum requirement of reservations are not received before the reservation deadline.  If a class is canceled, you will be notified via your email address provided and your credit card charge will be refunded.  

You may cancel a reservation up until 72 hours prior to the class or event and receive a full refund.  Cancellations with less than 72 hours notice are non-refundable.  
Qty in Stock: 24

Maximum Order Qty: 24

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